Puerto Vallarta, Mexico - In addition to the 8th annual Vallarta Restaurant Week, scheduled to take place at area restaurants from May 15-31 as usual, Vallarta Lifestyles Publishing Group is pleased to announce a special edition during the Puerto Vallarta & Riviera Nayarit Tianguis Turístico México at Puerto Vallarta’s International Convention Center from March 25-28, 2012.

The special Tianguis Edition is being offered largely due to the enormous success that Restaurant Week has had in both Puerto Vallarta and Riviera Nayarit through the years, the reason why Tianguis organizers have entrusted Vallarta Lifestyles Publishing Group with the production of such event.

According to the Riviera Nayarit Conventions & Visitors Bureau’s Managing Director, Marc Murphy, Restaurant Week is a great experience for the Banderas Bay region, not only because of the substantial discounts offered by participating restaurants, but also due to the broad variety of menu options designed for this culinary event. This is why, once our destination was decided upon for the upcoming Tianguis Turístico México, Restaurant Week became an ideal vehicle for showcasing the vast gastronomic options found in Puerto Vallarta and Riviera Nayarit area restaurants to event participants.

"Restaurant Week, Tianguis Edition, will give the commercial partners, buyers, travel industry professionals, as well as all the support staff that travels with each delegation and those attending the event, the opportunity to enjoy the culinary treats available in both destinations at affordable prices, which will, in turn, allow them to praise their dining experiences as one of the most important features in the region," he said.

This special Tianguis Edition of Vallarta Restaurant Week will take place from March 22-29, 2012. Restaurants interested in participating must sign up to do so by February 28. To learn more about Restaurant Week, Tianguis Edition, please contact Paco Ojeda at (322) 221-0106 or email restaurantweek(at)mexmags.com.