Puerto Vallarta, Mexico - When the country of Morocco is mentioned people often think of the star studded, cosmopolitan city of Casablanca or inland to the great imperial city of Marrakesh. You might not think about the food.
Moroccan cuisine is typically a mix of Mediterranean, Arabic, Andalusian and Berber cuisine. Nomads called Berbers were the first inhabitants of Morocco over two thousand years ago.
Morocco is located in the northwestern corner of Africa and all the people that live there and in the past used local ingredients, such as olives, figs, and dates, to prepare lamb and poultry stews. Over time, traders and conquering nations introduced new food customs. Among them were the Phoenicians, Carthaginians and Romans. However, the strongest influence on native cooking was the Arab invasion in the seventh century A.D.
Moroccan cuisine was influenced by the country's interactions and exchanges with other cultures and nations over the centuries. So there are many interesting flavors.
Executive Chef Ignacio Uribe, Chef de Cuisine Hugo Mejia and Sous Chef Rogelio Garcia have done their research and developed some extraordinary recipes so you can sample Moroccan cuisine from December 14 to 20, 2015. This is an a la carte menu and dinner is served from 5 to 11 pm. The regular menu is also available. Reservations are highly recommended, 222-0566.
Starters
• Moroccan Pumpkin, Chickpea and Tomato Soup
• Grilled Lamb Sausage with Cilantro Yogurt Sauce
• Cous Cous Salad with Saffron and Roasted Veggies
Entrées
• Beef Tenderloin Petals served over Roasted Cauliflower Hummus and Almond Romesco
• Moroccan Chicken Tangine served over Cous Cous and Kalamata Olives and Preserved Lemons
• Moroccan Fish Stew with Cumin, Ginger, Turmeric, Tomatoes, Garbanzos, Cinnamon and Honey
Desserts
• Babousa Cake: Almond, Coconut Semolina Cake
• Baklava
Just a note on our reservation policy. Reservations are held for a maximum of 15 minutes. We do not guarantee particular tables, although we make every effort to accommodate requests. This policy is in place to ensure the integrity of all reservations.
Enjoy a wonderful sunset, the crash of the waves, a superb meal and attentive service.
Daiquiri Dick's... An Exceptional Experience
Open daily from 9 am to 11 pm, Daiquiri Dick's offers elegant dining in a relaxed atmosphere for breakfast, lunch or dinner. Visa, MasterCard and Banamex accepted. Reservations are recommended and can be made online at ddpv.com.


Click HERE to read more about Daiquiri Dick's.