Puerto Vallarta, Mexico - The internationally inspired menu at Daiquiri Dick's is adding even more flare by having a bi-weekly special a la carte dinner menu during the spring. Take your taste buds on a world tour and you don't even have to leave Puerto Vallarta to do it.

For the next two weeks it is a variety of World Flavors. The menu runs from April 20 to 30, 2016. Dinner is served from 5 to 10:30 pm. The regular a la carte menu is also available.

Executive Chef Ignacio Uribe, Chef de Cuisine Hugo Mejia and Sous Chef Rogelio Garcia have created dishes with authentic flavors but with new twists. You will be not be disappointed.

Daiquiri Dick's World Flavors Menu

Appetizers

• Siu Mai with Pork and Shrimp, gingered soy sauce
• Quinoa, Smoked Salmon and Avocado Salad with cherry tomatoes & chives
• Charred Tomatillo Soup with Parmesan cheese

Main Courses

• Local Sea Bass in Oaxacan Black Chipotle Sauce, served with puréed plantains
• Seared Duck Breast with Shitaki Mushroom Risotto with miso and gochuchang sauce
• Rigatoni with Shrimp in a light poblano cream sauce

Desserts

• Warm Flourless Chocolate Cake ala Mode
• Ancho Chile infused Chocolate Crème Brûlée

Enjoy a super sunset, excellent meal and superior service at Daiquiri Dick's, where dining is always An Exceptional Experience.

Open Wed-Mon from 9 am to 11 pm, (Closed on Tuesdays) Daiquiri Dick's offers elegant dining in a relaxed atmosphere for breakfast, lunch or dinner. Visa, MasterCard and Banamex accepted. Reservations are recommended and can be made online at ddpv.com.