Puerto Vallarta, Mexico - An authentic world kitchen can be found at Daiquiri Dick's. The menu at this popular restaurant on Los Muertos Beach is always evolving, and their bi-weekly specials dinner menu makes it easy to sample cuisines from all over the world - right here in Puerto Vallarta.

For the first special menu of 2019, Executive Chef Ignacio Uribe, Chef de Cuisine Hugo Mejia and Sous Chef Rogelio Garcia have created a spectacular array of creative dishes that is being served, along with the restaurant's regular dinner menu, from 5:00 to 11:00 pm through January 15th.

Appetizers

• Cauliflower Soup with Almonds, Bacon, Fennel, Bay Leaves and Cream

• Grilled Radiccio Salad with Roasted Beets and Pomegranate Seeds

• Bruschetta with Artichokes, Goat Cheese, Cream Cheese and Smoked Trout

Main Courses

• Bacon Wrapped Herb Marinated Quail, Oven Roasted and served with Herb Salad, New Potatoes and a Roasted Grape White Wine Sauce

• Rack of Lamb with Cauliflower Puree and Green Sauce with Mint

• Spaghetti with House made Chorizo, Shrimp, Garlic and Cherry Tomatoes

Desserts

• Gingerbread Butterscotch Trifle with Whipped Cream
• Fresh Fruit Cobbler with Vanilla Ice Cream

The restaurant's super-friendly and attentive staff treats you as a family friend as you enjoy terrace, patio or beach dining. If you have an early dinner you can catch a fabulous sunset. But no matter what time you dine, incredible views of the beautiful Bay of Banderas enhance every meal.

Open daily from 8 am to 11 pm, Daiquiri Dick's offers elegant dining in a relaxed atmosphere for breakfast, lunch or dinner. Visa, MasterCard and Banamex accepted. Reservations are recommended and can be made online at ddpv.com.